Sullivan, WL-S welcomes more than 220 veterans for annual Veterans Day Breakfast

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West Liberty-Salem Local Schools welcomed more than 220 veterans, active-duty military members and their families to campus Wednesday morning for the district’s Third Annual Veterans Day Breakfast.

The event brought together students, staff, veterans and community members for a morning of fellowship and recognition, giving students an opportunity to personally thank those who have served in the United States Armed Forces.

The breakfast was organized by the West Liberty-Salem Leadership Council, with high school students Bayes Lapp, Bella Hughes, Patrick Brooks, Ellery Wygal, Arianna Weaver and Gavin Bell leading the planning and coordination. The student leaders helped prepare for the event and welcome guests to campus.

West Liberty-Salem FFA members prepared and served breakfast under the direction of FFA adviser Trista Havens, with additional support from Middle School Principal Andy McGill. Their efforts helped provide an opportunity for veterans and families to enjoy a meal and share stories with members of the school community.

This year’s featured speaker was West Liberty-Salem Athletic Director Morgan Sullivan, a retired U.S. Army captain. Sullivan shared remarks centered on service, sacrifice and leadership, drawing from his own military experience.

During his address, Sullivan also recognized his wife, Michelle (McIntosh) Sullivan, and their children, Briley, Beckett, Brandel and Bentey, for the support and sacrifices they made throughout his military service. He emphasized that military service extends beyond the individual wearing the uniform, with families also playing an important role.

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Guest speaker Morgan Sullivan, retired U.S. Army captain and West Liberty-Salem athletic director, pictured with his daughter Bentley Sullivan, niece Kynslie, Kase, Kadon and Kole McIntosh, and their grandfather, Mark Crowder, during the district’s Veterans Day Breakfast.

Among the honored guests was World War II veteran Russell Arnold, who recently celebrated his 100th birthday. His attendance provided a special opportunity for students to connect with a member of the generation that served during one of the most significant periods in American history.

Beyond the breakfast, the gathering gave students an opportunity to meet veterans, hear their stories and develop a greater understanding of the sacrifices made by service members and their families.

West Liberty-Salem extended its appreciation to the Leadership Council, FFA members, staff and volunteers who helped organize the event. Special thanks were also given to Theresa’s Gingerbread House, ColePak, and Malia Hughes for their support.

Now in its third year, the Veterans Day Breakfast continues to serve as an annual tradition at West Liberty-Salem, bringing generations together to recognize military service and encourage students to carry forward the values of gratitude, service, and respect.

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Members of the West Liberty-Salem Veterans Day Breakfast planning committee (from left): Arianna Weaver, Ellery Wygal, Bella Hughes, Gavin Bell and Bayes Lapp.

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