Submitted by Kelsey Webb:Thirty-six Ohio Hi-Point FCCLA students recently advanced to the state competition after competing at the regional events last Saturday.Of those 36... Read More.
Submitted by Kelsey WebbOhio Hi-Point’s Culinary Arts program shined at the FCCLA Culinary Regional event held at Columbus State last Saturday, February 25.Caleb Fergus... Read More.